Jennifer Clapp

Professor and Canada Research Chair, University of Waterloo, FRSC


Curriculum vitae


jclapp (at) uwaterloo (dot) ca


School of Environment, Resources and Sustainability

University of Waterloo

SERS - EV2
University of Waterloo
200 University Ave. West
Waterloo, ON N2L3G1



Corporate concentration and power matter for agency in food systems


Journal article


Jennifer Clapp, Rachael Vriezen, Amar Laila, Costanza Conti, Line Gordon, Christina Hicks, Nitya Rao
Food Policy, 2025

Semantic Scholar DOI
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APA   Click to copy
Clapp, J., Vriezen, R., Laila, A., Conti, C., Gordon, L., Hicks, C., & Rao, N. (2025). Corporate concentration and power matter for agency in food systems. Food Policy.


Chicago/Turabian   Click to copy
Clapp, Jennifer, Rachael Vriezen, Amar Laila, Costanza Conti, Line Gordon, Christina Hicks, and Nitya Rao. “Corporate Concentration and Power Matter for Agency in Food Systems.” Food Policy (2025).


MLA   Click to copy
Clapp, Jennifer, et al. “Corporate Concentration and Power Matter for Agency in Food Systems.” Food Policy, 2025.


BibTeX   Click to copy

@article{jennifer2025a,
  title = {Corporate concentration and power matter for agency in food systems},
  year = {2025},
  journal = {Food Policy},
  author = {Clapp, Jennifer and Vriezen, Rachael and Laila, Amar and Conti, Costanza and Gordon, Line and Hicks, Christina and Rao, Nitya}
}


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